Vertiline Synergy Limited Recent Available Job Opportunity – Apply Now!

Vertiline Synergy limited is a modern hospitality consulting company dedicated to providing financial success to African owned and African based businesses in the hospitality industry through our lasting solutions. We provide result driven professional services that ensure business success and longevity for clients who choose to invest in a new business or clients with already existing businesses who seek professional help for a complete business turn around. We are recruiting to fill the position below:

 

 

 

 

Job Title: Waiter / Waitress
Location: Lagos
Employment Type: Full-time

Description 

• We are seeking a skilled and friendly waiter/waitress to join our dynamic team. The ideal candidate will provide excellent customer service, take orders, and deliver food and beverages to our patrons. The waiter/waitress will play a crucial role in creating a positive dining experience for our guests.

Duties and Responsibilities

• Greet and seat customers in a friendly and professional manner.
• Present menus and provide detailed information about dishes and beverages.
• Take and process customer orders accurately and promptly.
• Relay orders to the kitchen and ensure the timely delivery of food and beverages.
• Ensure tables are clean and properly set before seating guests.
• Check in with customers to ensure satisfaction and address any concerns.
• Handle customer payments, process transactions, and provide accurate change.
• Collaborate with kitchen and bar staff to maintain a smooth and efficient workflow.
• Upsell additional menu items and promotions to maximize sales.
• Follow all safety and sanitation procedures to maintain a clean and hygienic environment.
• Maintain a positive and professional attitude, even during busy periods.
• Assist with opening and closing duties as needed.

Qualifications

• Proven experience as a waiter/waitress or in a customer service role.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle pressure gracefully.
• Knowledge of menu items, ingredients, and preparation methods.
• Strong organizational and multitasking abilities.
• Attention to detail and accuracy in order taking and delivering.
• Basic math skills for handling payments and making change.
• Flexibility to work evenings, weekends, and holidays.
• Ability to stand and walk for extended periods.
• High school diploma or equivalent; additional training in hospitality is a plus.

Physical Requirements:

• Ability to lift and carry trays of food and beverages.
• Ability to stand and walk for extended periods.
• Ability to bend, stoop, and reach.

To Apply
Interested and qualified candidates should send their Applications to: [email protected] using the Job Title as the subject of the mail.

Application Deadline: 6th February, 2024.